We visited Porter Brew & Que Brewery in Dunwoody Village this week to podcast a bourbon tasting. How’s that come through on a podcast? Well, you’ll have to wait a few weeks to hear the show, BUT we did shoot some fun video on location.

Check out this teaser (and where Porter’s newest TV’s have landed)….

UPDATE: For those of you that asked, that bottle they only made 203 of was Willet’s. And no one asked, but my official ranking for BBQ sauce was…

  1. Memphis Sweet
  2. Gold Sauce (Matt’s favorite)
  3. Sriracha
  4. Porter Sauce
  5. The Grandaddy Sauce